MENU
DINNER MENU
For dinner, you can pick from 2 different menu’s.
Get surprised with our lovely surprise degustation menu by Chef Georgia, or make a fine selection from our à la carte menu below.
Surprise degustation menu
ENG Get surprised by Chef Georgia with our degustation surprise menus.
ITA Fatti sorprendere dallo Chef Georgia con i nostri menu degustazione.
The Surprise degustation menu is compulsory for tables of 4 and more guests.
À la carte menu
ENG Make a fine selection from our à la carte menu.
ITA Fate una raffinata selezione dal nostro menu à la carte.
Starters
Panzanella with Sicilian red Prawn, cucumber gele’, basil and tomato
€ 20.00
Fondue of Pecorino di Fossa with marinated egg yolk, croutons and fresh truffle Ⓥ
€ 19.00
Guinea Flow breast, celery chutney, shallots oil and chip of cold cuts
€ 21.00
Primi Piatti
Linguina aglio, olio and peperoncino, tartar red prawn and lime zest
€ 23.00
Risotto of the day Ⓥ
€ 19.00
Homemade Agnolotti del Plin, stuffed with pork,beef and rabbit in its own fond
€ 22.00
Main Course
Red mullet filet with Panissa, Pinot Grigio sauce and seasonal vegetables
€ 26.00
Homemade Parmigiana of eggplants with fresh burrata, pesto sauce and chips of Parmigiano Ⓥ
€ 22.00
Braised Veal Cheek with potatoes truffle parmentier, cruncy pastinak and the veal fond.
€ 29.00
Dessert
Chestnut Mousse filled with bitter orange Sorbet with meringa
€ 12.00
Italian cheese Platter with sauces
€ 15.00
Pear cake with salt caramel sauce and vanilla ice cream
€ 12.00
Dinner Menu: 18.00 – 22.00 – Last order 21.00
LUNCH MENU
For lunch, we accept reservations for groups of 6 or more.
Please contact us via +31 (0)20 239 0270 to make your reservation.
Buon Appetito!