“Il menu delle Feste”
5-course festive delights menu
This December, gather your loved ones and create unforgettable memories with our “Il menu delle Feste” 5-course tasting menu plus a welcome glass of prosecco for 80 EUR p.p.
Let Osteria Moderna enchant you with the warmth and artistry of fine Italian cuisine, perfect for celebrating the magic of the season together with your loved ones.
We will serve our 5-course tasting menu on the 25th, 26th and 31st of December.
Our welcome Amuse
Welcome Amuse and Glass of Prosecco for all.
Antipasti – Starters
Sea Bass tartar wrapped in cabbage and crunchy bread, smoked pachino tomato sauce, basil chlorophyll.
Cream of Pecorino di Fossa, Sichuan marinated egg yolk, truffle.
Primi Piatti – First Courses
Risotto with caramelized red radish with organic Toma di Malga cheese.
Secondo Piatto – Main Course
Red mullet filet, crunchy panissa, seasonal vegetables, sauce of Arneis.
Our version Filetto alla Rossini with truffle and foie gras.
Dolce / Dessert
Chesnut, orange, rosmery symphony.
Our festive menu follows the Italian tradition, we can
adjust the menu only for vegetarians options.
Si prega la nostra clientela di comunicare in
anticipo se ci sono allergie o diete speciali.
Let us know in advance if you have any food intolerances or allergies.
